Weekly Specials

Weekly Special Dishes

We prepared a special menu for this week. Don’t miss it!

Starting March 20

Call Us: 301-260-1650
Order Online: solazteca.restaurant/menu

logo sin fondo min - Weekly Specials

All specials are served with rice and beans.

Appetizers

Cream of Crab.………………..$14.99

Served with bread. (not served with rice and beans)

Lobster Quesadilla.………………..$19.99

A flour tortilla filled with melted cheese lobster meat, sauteed spinach and red pepper (not served with rice and beans).

Entrées

Salmon relleno.………………..$36.99

Fresh salmon stuffed with crab meat, topped with our seafood sauce and spinach. Served with steamed vegetables. It takes about 15 to 20 minutes to cook.

Filet mignon con brochette.………………..$36.99

6oz of filet mignon with three jumbo shrimp stuffed with jalapeno and Monterey jack cheese wrapped around in bacon. Served on a sizzling platter with guacamole, Pico de Gallo, sour cream and tortillas.

Lobster fajita.………………..$43.99

Two broiled butterfly lobster tails with tomatoes, green peppers and onions. Served on a sizzling platter with guacamole, Pico de Gallo, sour cream and tortillas.

Azteca Combination.………………..$35.99

Fresh flounder fillet and broiled lobster tail topped with our homemade lobster sauce and spinach. Served with steamed red potato and broccoli.